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‘Goodbye’ store-bought arepas and ‘hello’ homemade arepasBy Mirtle Peña This salmon and brown rice recipe will leave happy and healthyBy Mirtle Peña Chef Julian Medina tells us everything he knows about their discreet allureBy Miguel Sirgado “When we identify what isn't working for our unique metabolism, it’s easier to achieve our goals”By Miguel Sirgado The ‘Hitch’ actress goes into detail who truly throws it down in the kitchen at her homeBy Mirtle Peña Easy steps to creating a delicious pot of riceBy Miguel Sirgado Be on your way to a happier heartBy Mirtle Peña Studies show that dark chocolate can help prevent heart diseaseBy Mirtle Peña Celebrate without sacrificing your ‘New Year, New Me’ lifestyle changeBy Mirtle Peña They’re more than just a snack!By Miguel Sirgado 3 restaurants that are taking the avant-garde route in Latin American cuisineBy Miguel Sirgado Toast to lasting friendships with your closest friendsBy Mirtle Peña Ring in Valentine's Day with these romance-inspired drinksBy Mirtle Peña From owning four restaurants to cooking for the Queen, these chefs are bringing the heatBy Mirtle Peña Star Chef Matthew Kenney talk exclusively to us about how delicious a plant-based cuisine can beBy Miguel Sirgado The agroindustrial engineer from Ayacucho, Peru, created a life-changing cookie that seeks to fight childhood anemia.By Mirtle Peña Learn about the style that is turning the bartending experience into a ceremony.By HOLA! USA Dig into these deliciously enticing recipes and celebrate big!By Mirtle Peña The sports commentator reveals his partnership with Dominican beer Presidente!By Mirtle Peña Easy-to-make vegan mac and cheese by Planta South Beach!By Mirtle Peña Add a little kick to your lunch with this spicy-good recipe.By Mirtle Peña These three brands are honoring their heritage in a way that includes all dietary needs.By Mirtle Peña The Duchess loves to sample cuisines from around the world!By Mirtle Peña The world-class clothing designer’s favorite thing to eat is a polished take on an every day breakfast item!By Mirtle Peña The U.S. News and World Report shares what are the best and worst diets of the New Year!By Mirtle Peña Hollywood’s finest will be munching on the finest of vegan dishes.By Mirtle Peña A hearty toast to the winners!By Mirtle Peña The Mexican singer-actress makes a pitstop at The Salty Donut in Miami!By Mirtle Peña Oh, how far we’ve come!By Mirtle Peña The Mexican chef will be bringing her Latina flavor to the halls of Buckingham PalaceBy Mirtle Peña From books to agave-made straws and more!By Mirtle Peña Prince William really knows his way around the kitchen!By Mirtle Peña
