National Paloma Days is among us, and to get a head start on the celebration, we decided to put together a list of delicious drinks, so you can learn how to prepare Mexico’s National Drink, just in time for the weekend.
From the Paloma Rosada, to the Paloma Negra and the Venetian Paloma, here are some delectable recipes you can prepare to celebrate on May 22 with your friends and family.
Method: Pour all ingredients, except sparkling water, into a Boston shaker with ice. Shake vigorously and strain into a highball glass with fresh ice. Top with sparkling water. Garnish with speared grapefruit wedge.
Method: Combine all ingredients, except soda water, into a cocktail shaker. Shake vigorously until chilled. Strain over ice in a glass, top with soda water, and stir gently. Garnish with a grapefruit slice.