While March Madness might be over, we are still in the midst of the NBA Playoffs, which means...many chances to celebrate the victories of our favorite teams or players. And being that Moët & Chandon is the official champagne of the NBA, why not toast with a classy bubbly cocktail inspired by the team you are cheering on!
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For 2022 NBA season, the French fine winery partnered with six NBA teams to craft a collection of signature cocktails. Each of these cocktail recipes feature local ingredients and inspiration from the teams’ home cities. So whether you are a fan of the Miami Heat, Philadelphia 76ers, Dallas Mavericks, Milwaukee Bucks, Atlanta Hawks, or the Golden State Warriors, these sparkling drinks are a perfect way to take your team spirit to the next level and rejoice in your team’s wins! And if they lose, these are best and classiest consolation drinks.
Combine the vanilla, peaches, simple syrup, lemon juice and vodka in a shaker. Shake with ice and double strain into a wine glass with ice. Top with Moët Rosé Impérial. Garnish and serve.
If preparing your own Bloody Mary mix, combine 9oz tomato juice, 1 oz. lime juice, ½ oz worcetershire and 1 teaspoon crushed black and white peppercorns Add ice to a pint glass, add Moët Rosé Impérial, then stir in the bloody mix. Garnish and serve.
Combine tequila, grapefruit juice, lime juice and simple syrup in a shaker and shake with ice Strain into a highball with ice Top with Moët Nectar Impérial Rosé Garnish and serve.
If preparing your own jam, combine equal parts juneberries and sugar in a saucepan and stir over low/medium heat until thick (about 10-15 min). Combine Moët Impérial, gin, lemon juice, and simple syrup in a rocks glass with crushed ice. Top with the juneberry jam and garnish.
0.50 oz Simple Syrup Muddled Mint, Rosemary, and Sage
Garnish: Rosemary Sprig
Glassware: Highball Glass
Recipe:
In a highball, muddle two leaves mint, two leaves sage, and one sprig of rosemary Add simple syrup, lemon juice and rum Top with Moet Nectar Impérial Rosé Fill glass with crushed ice Garnish and serve